Bow Wow Burger celebrates National Burger Day and National Dog Day.
Dog friendly restaurant chain, Porky’s BBQ, has created London’s first burger for dogs – in partnership with their friends at Murphy’s Bakery. Available exclusively at Porky’s BBQ restaurants, the new addition to the menu will be served to celebrate National Burger Day on August 25th and National Dog Day on August 26th.
Fancy drinking a “Slammer” in the very cells where Ronnie and Reggie Kray were once detained at Her Majesty’s Pleasure? With the former Old Street Magistrates’ Court and Police Station transforming into Courthouse Hotel Shoreditch from 1st June, the owners are guilty as charged of opening London’s most hotly anticipated luxury boutique hotel.
Pioneering foam bedding products manufacturer, Carpenter Ltd is launching a new range of mattresses and pillows at The Bed Show 2016 that are unique to the UK.
Aurora is a next generation of high-density foam that provides high resilience as well as good bounce. Its open cell structure allows increased airflow and breathability.
Following the announcement from the Government (on 12th August 2016) that the Apprenticeship Levy will be implemented next year, Jill Whittaker, Managing Director of HIT Training – the largest supplier of training and apprenticeships in the Hospitality Industry – breaks down some of the key points hospitality businesses need to know:
It is only six weeks until the first ever Restaurant Design show takes place at ExCeL London on the 27th and 28th September. This free to attend event has a whole host of exciting features that are guaranteed to inspire you.
You will have the opportunity to experience 50 different educational seminars, over 120 inspirational suppliers, as well as the newest trends, ideas, and advice. The speakers attending the show feature an all-star cast of award winning interior designers, architects, and hospitality professionals.
The Caterer.com People Awards 2016 recently shortlisted The Belfry Hotel & Resort as one of the leading HR organisations in the country following their nomination in the HR Team category.
The awards themselves, seek to recognise the initiatives that nominees develop and subsequently the hard work and dedication that goes into implementing them. Having already been nominated in the HR excellence awards in May 2016, this new shortlist adds to the impressive reputation the resort HR team is building within the HR industry.
With just over a month until the curtain rises on the brand new Restaurant Tech Live, we would like to inform you about what to expect from Europe’s leading event for the devices, interfaces, emerging trends, and services that are revolutionising restaurants across the globe. The event is absolutely free to attend at ExCeL London on 27th & 28th September.
Hessian Coffee are a family ran supplier of freshly roasted coffee’s, award winning teas, commercial equipment from traditional espresso machines to bulk brewers plus everything in-between for the hot beverage industry.
Born from a passion for coffee and service excellence, Neil Clark & Niall McCrae understand what’s important in both growing a business and adding value.
Zapper has been disrupting the hospitality industry for the last 18 months, encouraging more and more customers to dine and dash using its simple scan and pay app. Now users can go completely cardless. The end is nigh for countless loyalty cards clogging up your wallet as Zapper launches its innovative stamp-style in-app loyalty platform.