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illy serves up London summer push with OOH, experiential and partnerships
The June campaign across the capital includes Taste of London,Badiani gelato and Anya Hindmarch partnerships Premium Italian coffee brand illy is launching a major summer marketing…
Just1More: Springboard’s New Initiative Supporting the Next Generation of Hospitality Talent
London, June 2026: Springboard, the charity dedicated to changing lives and unlocking potential through careers in hospitality, has launched Just1More a new national fundraising initiative designed to…
Is hidden scale putting your kitchen equipment at risk?
In high-performing hospitality kitchens, the systems working behind the scenes can have the biggest impact on service, consistency and cost control. Steamers, combi ovens, warewashing…
Wrapmaster® hits major sustainability milestone - Parent company the Melitta Group earns SBTi validation -
Wrapmaster®, the professional kitchen dispensing system trusted by chefs across the globe in 40+ countries, has announced that its parent company – the Melitta Group…
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Introducing Ghraoui: The Historic Chocolate House Redefining Luxury Gifting
June 2026, London: Founded in Damascus in 1805 and rooted in a prominent Middle Eastern trading family, Ghraoui is one of the world’s oldest luxury…
Glion Institute of Higher Education brings industry experts together in Milan to explore how Gen Alpha will redefine luxury
As the luxury and hospitality industries prepare for one of the most significant generational shifts in decades, Glion Institute of Higher Education gathered leading voices…
New Expertise, Emerging Trends: École Ducasse unveils its Professional Continuing Education Programmes for second half of 2026
École Ducasse, a global reference in culinary and pastry arts education, has unveiled the highlights of its Professional Continuing Education programme for the second half…
Crémant Gains Popularity in UK as Tesco Reports 73% Sales Increase
Value-led premiumisation and growing interest in regional exploration are driving growth in French sparkling wines. Crémant is a rapidly growing segment within the UK sparkling…
Inside the iQ Meter: how connected filtration transforms kitchen operations
What if there was a way to help prevent equipment breakdowns, save money and improve consistency? Steamers, combi ovens, warewashing systems and beverage machines all…
Changing lives through hospitality: Springboard helps more than 5,000 people into work and education
London, May 2026: Springboard, the charity dedicated to changing lives and unlocking potential through careers in hospitality, has released its 2025-2026 Impact Report, revealing that…